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Category: Hotels Restaurants Catering -> Catering equipment
Country: All countries
 Discover the machine that is being the innovative product in the best hotels in Europe. With the cutlery dryer and polisher you will avoid the hard task of drying the cutlery by hand, so you will save time, effort and money. With productions from 3000 to 8000 pieces per hour, our machines will revolutionize your kitchens.[...] Details...  Technical Parameters
D100
Power (W) 345
RPM 2600
Frequency (HZ) 50/60
Voltage (V) 220/110
Motor DC perpetual magnetism
Grinding standard
Overload protection standard
Soundproof standard
Dishwasher connectable
Warranty 1 year
Application cooking
sizes
Body diameter 144
Mouth diameter 117
Height 330
From mouth to outlet 162[...] Details...  The KN128ST gives the user full control over the temperature in a range of 40-80C (104-176F) as well as how long the unit will run using its integral digital timer.
Use lower temperatures and shorter times for thinner or smaller pieces of food or for smaller loads of food (such as when drying only a few trays);
Use higher temperatures and longer times for thicker foods and larger loads.
The temperature control can also be used to turn down the temperature as the food is near the end[...] Details...  No noise, no compressor, No CFCS
Hotel refrigerator
Environment protection, energy saving and portable
Diversified colors, can meet your requests
Rating Voltage110/220v/(60/50hz)
Power input (w): 70
Consuming energy kw/24h(25 degree): 0.49
N/W Weight (kg): 13/15kg
Externality size(mm): 400x430x530
Packing size(mm): 440x460x600[...] Details...  Descriptions: wine barre
Material: oak wood
Available size: 1litre,1.5litre,3litre,5litre,10litre
Welcome to contact with us for more details if you are interested in.thanks.[...] Details...  SICAO Band of Semiconductor Refrigerator, a thermoelectric refrigerating product based on Peltier Effect, has many superior advantages: nocompressor, no Freon, no vibration,lowest noise (<15dB), long life, reliable, auto temperature control, low consumption, environmentally friendly, ecological cleanliness and safety. Without comp-ressor and Freon it can protect atmosphere. So it is the new Green Product better than that with compressor. It is the best choice of hotel, dormitory, family, office[...] Details...  Opiekacze pionowe tego typu służą do opiekania mięsa uformowanego w walec. W całości wykonane są ze stali nierdzewnej-kwasoodpornej typu 0H18N9. Palniki gazowe (lub grzałki w wersji elektrycznej) znajdują się bezpośrednio przy opiekanym wsadzie, jednak w zależności od średnicy opiekanego walca można tą odległość regulować. Ruch obrotowy widelca zapewnia elektryczny zespół napędowy znajdujący się u góry opiekacza. Palniki w wersji gazowej posiadają zabezpieczenie przeciwwypływowe,[...] Details...  CHARAKTERYSTYKA:
• Atrakcyjna, niewielka gablotka (swobodnie stojąca lub wisząca)
• Bezpieczne przechowywanie do 4,5 litra jednego rodzaju alkoholu
• Wielo-objętościowe dozowniki
• Zabezpieczenie gablotki
• Zabezpieczenie dozowników
• Główna jednostka przetwarzania danych
• Podświetlanie butelek w gablotce
• Sygnał alarmowy
• Raport zdarzeń
• Powiadamianie o uzupełnieniu
• Wielopoziomowe zabezpieczenie hasłem
• Błyskawiczne dozowanie
• Zbiorniki[...] Details...  Counter Electric Two-Tank Fryer
Model: TDZ-12LX2
Power supply: AC220V, 50Hz
Power: 3+3kW
Net weight: 33kg
Size: 600X6500X430mm
All stainless steel body
Adjustable temperature range: 50 —200 degree centigrade
Efficient heavy duty stainless steel heating elements
Over heat protection
Adjustable foot[...] Details...  Digital temperature control with display
Standard glass: plain or curve. Length: 1200----2000mm. other size on request.
Complete structure in s/s aisi 304
Temperature: +2℃~+8℃
Static cooling with continuous evaporator, without welding completely foamed.
VRX 1200/330: 1200x335x435 5 x GN1/4
VRX 1400/330: 1400x335x435 6 x GN1/4
VRX 1500/330: 1500x335x435 7 x GN1/4
VRX 1600/330: 1600x335x435 8 x GN1/4
VRX 1800/330: 1800x335x435 9 x GN1/4
VRX 2000/330: 2000x335x435 10 x GN1/4[...] Details...
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